Gluten Free Mini Sausage Pies (450gr)

Ingredients

Dough 60% (cornstarch, rice flour, vegetable fibers (psyllium, bamboo), whole grain rice flour, lentil flour, dextrose, thickening agent: hydroxypropyl methylcellulose, whole MILK, butter (MILK), EGG, bamboo fibers, baking powder (sodium bicarbonate), salt). Filling 40% (cocktail sausage (pork meat (60%), water, potato starch, salt, vegetable SOY protein, MILK proteins, dextrose, glucose syrup, spices, meat proteins, flavorings, emulsifiers: disodium phosphate, trisodium phosphate, antioxidants: sodium erythorbate, sodium ascorbate, ascorbic acid, acidity regulators: citric acid, sodium citrate, coloring: carmine, flavor enhancer: monosodium glutamate, preservative: sodium nitrite (80%)), Tomato Ketchup (tomato, sugar, vinegar, olive oil, salt, modified starch, xanthan gum, spice extract, acidity regulator: citric acid (20%)). 

Nutritional Table

Average Nutritional Value/100g: energy 1128kJ/270kcal, fat 14g - of which saturated 7g, carbohydrates 29g - of which sugars 3gr, fibre 2.9g, protein 5.5g, salt 1.5g.