Gluten-Free Mini Spinach Pies with Feta P.D.O. & Anthotyro (400gr)

Name: Gluten-Free Mini Spinach Pies with Feta P.D.O. & Anthotyro (400gr)
Brand: Anthema
Availability: OutOfStock

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Gluten-Free Mini Spinach Pies with Feta P.D.O. & Anthotyro (400gr)

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Ex Tax: 0.00€

Code: Α.28.ΝΝ.202
Weight: 0.50kg
EAN: 5213015880566

Anthema

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Tags: Vegetarian , Gluten Free , No Added Sugar , Greek

Handmade Gluten-Free Mini Spinach Pies with Feta P.D.O. & Anthotyro, by Anthema.

Authentic taste of Greek tradition, now in a more light gluten-free version! The handmade mini spinach pies are made with pure ingredients and a blend of gluten-free flours.

The filling combines fresh spinach with fine P.D.O. feta cheese and creamy cream cheese, offering a delightful combination of flavors and textures.

Perfect for any time of the day - either as a healthy snack or as a side dish at the table - Anthema's spinach pies are a nutritious gluten-free option with great taste!

✔ Gluten-free

✔ Handmade

✔ No preservatives or additives

✔ Suitable for vegetarians

Ingredients

Dough 51% (cornstarch, rice flour, vegetable fibers (psyllium, bamboo), whole grain rice flour, lentil flour, dextrose, thickening agent: hydroxypropyl methylcellulose, whole MILK, butter (MILK), EGG, bamboo fibers, baking powder (sodium bicarbonate), salt). Filling 49% (spinach (23%), feta cheese PDO (pasteurized sheep's (70%) & goat's (30%) MILK, salt, starter culture, microbial rennet) (62%), anthotyro cheese (pasteurized WHEY from sheep and goat MILK, sheep and goat MILK cream, salt) (25%), EGG, olive oil, salt).

Nutritional Table

Average Nutritional Value/100g: energy 920kJ/220kcal, fat 10g - of which saturated 6.2g, carbohydrates 26g - of which sugars 1.8g, fibre 1g, protein 4.9g, salt 1g.