Croissants gluten free (220gr)

Ingredients

 gluten free wheat starch , vegetable margarine [vegetable fats and oils in varying proportions (palm, palm kernel, coconut, canola), water, salt, emulsifier: mono- and diglycerides of fatty acids; natural flavouring] , water , egg , vegetable fibres (chicory, psyllium) , dextrose , rice flour , egg white powder , skimmed milk powder , raising agents: glucono delta-lactone, sodium hydrogen carbonate ; yeast , thickener: xanthan gum ; sugar , salt , emulsifier: mono- and diglycerides of fatty acids ; natural flavour . May contain traces of hazelnuts and soya .

Nutritional Table

Average Nutritional Value/100g: energy 1371kJ/327kcal, fat 14g - of which saturated 6.8g, Carbohydrates 45g - of which sugars 6.2g, fibre 5.7g, protein 3.4g, salt 1.3g